Genetics Genetics and traits Sustainability Is It Time We Embraced GM Crops? ANALYSIS - They have been commonplace in the US for years, but the adoption of genetically modified (GM) crops has always been a somewhat 'scary' prospect for EU growers, writes Gemma Hyland. 13 March 2015 2 minute read By: Gemma Hyland Europe Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive Gemma Hyland More from this author More News View all Olymel announces closure of Quebec processing plant Company News 23 April 2024 2 minute read The Paris Olympics menu: more French, more local, less meat Market Trends 23 April 2024 2 minute read 60% of the meals offered spectators will be vegetarian ADM CFO to resign as company faces US government investigation Market Trends Feed markets Company News 23 April 2024 2 minute read ADM forced to revise six years of financial data Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive