ShapeShapeauthorShapechevroncrossShapeShapeShapeGrouphamburgerhomeGroupmagnifyShapeShapeShaperssShape
Sponsor message
Mycotoxins in Swine Production 2nd Edition now available
Download e-book now

Polish Meat Processor Expands to UK

26 November 2015, at 12:00am

POLAND - Polish meat processor ZM Wierzejki has launched its first store in London with the aim of boosting its market presence in the UK.

Under the plan, in the forthcoming year, the company is to establish at least a dozen new stores in the UK to distribute its products, according to senior company representatives.

“We want to open further outlets in the UK, also outside London,” said Adam Zdanowski, one of the company’s co-owners, quoted by local business daily Puls Biznesu.

“We are persuaded that our customers will not consist of Poles alone.”

The latest move follows increased sales by Polish meat companies in the UK. In 2014, local industry players exported more than PLN2.4 billion (£398 million) worth of output to the UK.

Mr Zdanowski said that ZM Wierzejki’s export sales have been gradually increasing, but, to accelerate its growth in foreign markets, the company has decided to establish its own retail network in the UK.

Sponsored content
Mycotoxins in Swine Production

The impact of mycotoxins — through losses in commodity quality and livestock health — exceeds $1.4 billion in the United States alone, according to the Council for Agricultural Science and Technology. This guide includes:

  • An overview of different types of mycotoxins
  • Understanding of the effects of mycotoxicoses in swine
  • Instructions on how to analyze mycotoxin content in commodities and feeds
  • Innovative ways of combatting mycotoxins and their effects
Download e-book now