CME: Hog Slaughter Now at All-time Record Highs

US - Every afternoon USDA provides an estimate of the number of cattle and hogs processed by major slaughter facilities. Those estimates are collected from plant personnel based on how many shifts they are running and their normal processing capacity, reports Steiner Consulting Group, DLR Division, Inc.
calendar icon 11 October 2017
clock icon 2 minute read
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