Sustainability Market Trends Research and innovation Large-scale forest carbon sequestration could cause food prices to skyrocket Purdue University study shows that carbon sequestration is not a fix-all solution to mitigating climate change and impacts on developing economies must be considered. 23 April 2019 3 minute read By: Brian Wallheimer North America Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive Brian Wallheimer Science research writer at Purdue University More from this author More News View all dsm-firmenich announces EU authorization for Hy-D® Herd management Feed and nutrition 24 April 2024 2 minute read Something is going on in China! SPONSOR Markets 24 April 2024 3 minute read Jim Long's pork commentary Bunge-Viterra agriculture merger runs into Canada competition concerns Market Trends Feed markets 24 April 2024 3 minute read Farm groups concerned about competition Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive