Disease Pig Welfare Processing Brazil updates its safety guidelines for meatpackers as COVID-19 hammers processing plants On 19 June, the Brazilian government published new guidelines for meatpackers after a surge of coronavirus cases were reported at meat plants. 22 June 2020 1 minute read By: Global Ag Media South America Our Partners PIC dsm-firmenich Lallemand Lanxess Hamlet Protein Global Ag Media More from this author More News View all Beyond Meat misses Q4 revenue on weak demand Market Trends Meat alternatives Company News 2 April 2026 1 minute read Agrifirm names Doris Yu managing director for Asia Company News 2 April 2026 1 minute read Industry veteran to lead regional growth and strategy Heart association urges shift toward plant-based diets Policy and regulation Human health and nutrition 1 April 2026 1 minute read Guidance contrasts with federal push on meat and dairy Our Partners PIC dsm-firmenich Lallemand Lanxess Hamlet Protein