Disease Pig Welfare Processing Why are meat plants so susceptible to COVID-19 outbreaks? As more and more meat processing plants across the globe contend with outbreaks of the novel coronavirus, Reuters explains why meat plants can become hotbeds of infection. 24 June 2020 1 minute read By: Global Ag Media Our Partners PIC dsm-firmenich Lallemand Lanxess Hamlet Protein Global Ag Media More from this author More News View all Lean hog futures fall amid broader livestock pressure - CME Market Trends Markets and economics 20 March 2026 1 minute read Pork exports rise in January on Mexico demand - USMEF Markets Imports and Exports Trade 20 March 2026 1 minute read Stronger sales in Asia add momentum to global growth EU livestock output set to decline in 2026 - report Market Trends 20 March 2026 1 minute read Cattle, sheep, goats fall as pig production rises Our Partners PIC dsm-firmenich Lallemand Lanxess Hamlet Protein