Markets People Health and safety New COVID-19 controls in China could put frozen food importers on ice Though the WHO and USDA say that the risk of catching COVID-19 from frozen food is low, China has repeatedly sounded alarms after detecting the virus on product packaging. 16 November 2020 1 minute read By: Global Ag Media Asia Our Partners dsm-firmenich Lallemand Lanxess Hamlet Protein Global Ag Media More from this author More News View all China plans hearing on EU pork dumping case Markets Imports and Exports Trade 20 October 2025 1 minute read ADM offers incentives to lure soybean deliveries Market Trends Feed markets 20 October 2025 2 minute read Farmers hold crops as low prices squeeze profits Hog futures slip as pork supplies stay ample - CME Market Trends Markets and economics 20 October 2025 1 minute read Trump vow to cut beef prices hits cattle markets Our Partners dsm-firmenich Lallemand Lanxess Hamlet Protein
16 November 2020
1 minute read
By: 
