Processing Processing Research and innovation Canadian government funds research to improve meat processing capacity and efficiency Canada is making a significant investment in Ontario's meat processing sector to expand the province's slaughter capacity. 23 February 2021 1 minute read By: Global Ag Media North America Our Partners dsm-firmenich Lallemand Lanxess Hamlet Protein Global Ag Media More from this author More News View all Hog futures fall as livestock markets face volatility - CME Market Trends Markets and economics 23 October 2025 1 minute read Soybean futures rise on hopes for US-China trade talks 23 October 2025 1 minute read Corn and wheat gain as Japan eyes larger US soy buys dsm-firmenich and Bayer join forces on animal protein footprinting SPONSOR Company News 21 October 2025 1 minute read Extending these capabilities across the animal protein value chain is a powerful step forward for the entire ecosystem. Our Partners dsm-firmenich Lallemand Lanxess Hamlet Protein
23 February 2021
1 minute read
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