Policy and regulation Government and regulatory Labelling USDA seeks consumer input on labeling of cell-cultured meat and poultry The USDA and FSIS are seeking public comments and information on how meat and poultry derived from cell culture should be labelled. 9 September 2021 1 minute read By: Global Ag Media North America Our Partners PIC dsm-firmenich Lallemand Lanxess Hamlet Protein Global Ag Media More from this author More News View all Brazil hog margins hit record as feed costs fall Market Trends Markets and economics 2 January 2026 1 minute read USDA details $12B farm aid as soybean growers warn it falls short Policy and regulation Feed commodity markets 2 January 2026 2 minute read Per-acre payments set for 2026 amid low prices and trade losses EASY BIO acquires US-based BioMatrix Treatments and prevention Feed additives 2 January 2026 2 minute read Korean nutrition firm moves to strengthen North American growth strategy Our Partners PIC dsm-firmenich Lallemand Lanxess Hamlet Protein
9 September 2021
1 minute read
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