Research and innovation Market Trends Markets and economics New research shows that sustainable food is gaining more traction with consumers The latest report from the Dutch Agrifood Monitor indicates that environmental and social sustainability will become more important for consumers. 18 October 2021 1 minute read By: Global Ag Media Europe Our Partners dsm-firmenich Lallemand Lanxess Hamlet Protein Global Ag Media More from this author More News View all Lean hogs pressured by Mexico anti-dumping probe - CME Market Trends Markets and economics 16 December 2025 1 minute read Mexico opens anti-dumping probe into US pork imports Markets Imports and Exports Trade 16 December 2025 1 minute read Producers allege unfair pricing and subsidies on key cuts France seeks to delay EU vote on Mercosur trade deal Markets Imports and Exports Trade 16 December 2025 2 minute read Farm protests and import fears fuel resistance across Europe Our Partners dsm-firmenich Lallemand Lanxess Hamlet Protein
18 October 2021
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