Processing Processing Feed and nutrition Canada: Ontario government invests $7 Million to improve meat processing capacity The funding will improve food production and safety in Ontario 15 November 2021 1 minute read By: Melanie Epp North America Our Partners PIC dsm-firmenich Lanxess Hamlet Protein Melanie Epp Melanie Epp is a freelance agricultural journalist from Ontario, Canada. More from this author More News View all AAF International launches the BioShield line: advanced air filtration to swine, poultry and controlled-environment agriculture 3 June 2026 2 minute read Trump proposes new tariffs on 60 nations over forced labour Markets Imports and Exports Trade 3 June 2026 1 minute read Duties of 10% or 12.5% target failure to curb forced labour imports Hog futures bounce as packer margins turn positive - CME Market Trends Markets and economics 3 June 2026 1 minute read Cattle futures retreat on weak demand and softer cash prices Our Partners PIC dsm-firmenich Lanxess Hamlet Protein