Market Trends Meat alternatives Sustainability New German study shows sustainability as a driver for innovation Annual production value of meat and meat products is 100 times greater than for meat substitutes 7 December 2021 1 minute read By: Global Ag Media Europe Christoph Minhoff, Managing Director of BVE Christoph Minhoff, Managing Director of BVE Our Partners PIC dsm-firmenich Lallemand Lanxess Hamlet Protein Global Ag Media More from this author More News View all Protein boom lifts pulses as protein demand climbs Market Trends 24 April 2026 4 minute read Brazil eyes export gains under EU-Mercosur deal Markets Trade 24 April 2026 2 minute read Tariff cuts to boost trade, agriculture and industry South Africa secures vaccines as foot-and-mouth outbreak worsens Disease Notifiable diseases Foot and mouth disease (FMD) 23 April 2026 1 minute read Vaccines allocated for pork sector as well Our Partners PIC dsm-firmenich Lallemand Lanxess Hamlet Protein
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