Controversy over Air Quality
By Theo van Kempen, Swine Nutrition Specialist, North Carolina State University - The biggest challenge for the animal industry is likely air quality. Odor may affect the quality of life of those down-wind from a swine farm. Ammonia may contribute to eutrophication. Dust may affect the health of both animals and people, especially in facilities.
26 January 2004
2 minute read
