Sustainability Market Trends Research and innovation Is this the pig farm of the future? At the University of Pennsylvania's New Bolton Center's model pig farm, free-roaming sows are implanted with RFID chips, nourished by organic feed, and powered by solar energy. 9 September 2019 5 minute read By: Gina Vitale North America Sows at Penn Vet have access to outdoor open space, an amenity that translates to improved welfare for the animals. Penn Vet is helping farmers across the state embrace new practices to help make food products more appealing to today's buyers © Eric Sucar, the University of Pennsylvania Office of University Communications Thomas Parsons, director of Penn Vet’s Swine Teaching and Research Center, cradles a piglet at the farm's location on New Bolton Center's campus © Eric Sucar, the University of Pennsylvania Office of University Communications Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive Gina Vitale Gina Vitale was a science writing intern for the University of Pennsylvania Office of University Communications. More from this author More Articles View all Leman Swine Conference: Controlling PEDV with bioexclusion, biocontainment and biomanagement Disease Managing disease Herd management 24 April 2024 5 minute read AASV: Paul Yeske shares research on how to use soybean meal during a swine respiratory challenge SPONSOR Disease Notifiable diseases PRRS 23 April 2024 7 minute read Soybean meal as a tactical or prescriptive ingredient when SRD challenges the herd Speed matters: Fast protein sources result in better protein utilization SPONSOR Herd management Feed and nutrition 22 April 2024 6 minute read Protein kinetics is all about the speed of protein digestion. Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive