Making the most of global opportunities
By Anne Birgitte Lundholt, Managing Director, Danish Bacon & Meat Council (Danske Slagterier) Copenhagen - The Danish pork and bacon industry is ready to make the most of new opportunities in the global market. Falling prices through 2002 and temporary upheavals in the global marketplace have not dashed the optimism and drive in the Danish pork and bacon industry.
9 June 2003
2 minute read
