Nutriad Great Britain and Ireland 2018 mycotoxin survey in wheat

The presence of mycotoxins in feed and foodstuffs is an important concern for human and animal health. Aspergillus, Fusarium and Claviceps species of fungi are ubiquitous in nature and under ideal conditions, often infect crops and forages in the field, during storage, shipment and processing.
calendar icon 7 December 2018
clock icon 2 minute read
© 2000 - 2024 - Global Ag Media. All Rights Reserved | No part of this site may be reproduced without permission.