Enzymes Are Key Puzzle Piece to Feeding the 9 Billion

How do we feed the world’s future population and the growing global demand for protein?
calendar icon 15 November 2016
clock icon 2 minute read

Sarah Mikesell

Editor

Sarah Mikesell grew up on a five-generation family farming operation in Ohio, USA, where her family still farms. She feels extraordinarily lucky to get to do what she loves - write about livestock and crop agriculture. You can find her on Twitter or LinkedIn.

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