Research and innovation People Meat, eggs and poultry play key role in improved nutrition New research from UC Davis highlights the pivotal role of animal protein for family nutrition in developing countries. 9 July 2020 1 minute read By: Global Ag Media Africa South America North America Our Partners dsm-firmenich Lallemand Lanxess Hamlet Protein Global Ag Media More from this author More News View all Hog prices remain under pressure as heavier weights hit cash trade - CME Market Trends Markets and economics 31 October 2025 1 minute read New York declares emergency as SNAP funding nears lapse Policy and regulation Food Security 31 October 2025 1 minute read States mobilise aid for food banks as shutdown threatens benefits Hog prices steady amid shifting trade outlook - CME Market Trends Markets and economics 30 October 2025 1 minute read Cattle futures rebound as traders eye tariff relief Our Partners dsm-firmenich Lallemand Lanxess Hamlet Protein
9 July 2020
1 minute read
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