Research and innovation Herd management Feed and nutrition EFSA research sheds light on the sources of AMR in food production New research from the European Food Safety Agency (EFSA) suggests that fertilizers and feed are among the leading sources of antimicrobial resistance (AMR) in food production. 21 June 2021 1 minute read By: Megan Howell Europe Our Partners World Poultry Science Association Congress Poultry Science Association dsm-firmenich Lallemand Lanxess Hamlet Protein Megan Howell News Editor at Global Ag Media More from this author More News View all Trump backs Bayer bid to curb Roundup cancer lawsuits Policy and regulation Government and regulatory 2 December 2025 3 minute read Russia's VTB to build major farm holding from nationalised assets Policy and regulation Government and regulatory 2 December 2025 1 minute read Agrocomplex Labinski to boost grain processing and exports China clears Spain’s pork exports despite ASF outbreak Disease Notifiable diseases African swine fever 2 December 2025 2 minute read Barcelona cases trigger controls as authorities work to contain spread Our Partners World Poultry Science Association Congress Poultry Science Association dsm-firmenich Lallemand Lanxess Hamlet Protein
21 June 2021
1 minute read
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