Climate change Market Trends Pig health Taming heat stress – climate change adaptation of pig and dairy sector in Uganda A growing problem in the pig and dairy industry is global heat stress, which has become more severe and frequent with climate change. 17 July 2021 5 minute read By: CIAT Africa Frequency of severe heat stress events for pig in Uganda by 2021-2050 and 2071-2100 periods. Participants at the stakeholder consultation workshop, Kampala, Uganda, February 21, 2020 (photo credit: ILRI/Juliet Kyabasinga) Appropriate roofed housing is one key accessible method to reduce heat exposure of livestock. Photo K. Dhanji/ILRI Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive CIAT More from this author More News View all Malaysia continues as strong market for US pork - USMEF Markets Imports and Exports 26 April 2024 1 minute read US pork exports to Australia more than triple over last year - USMEF Markets Imports and Exports 26 April 2024 1 minute read January-February shipments climb 232% US hogs markets ease on technical trade - CME Market Trends Markets and economics 26 April 2024 2 minute read Cattle futures turn higher Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive
17 July 2021
5 minute read
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