Amino Acid Nutritions of the Prolific Sow

Over the 20 last years, the increase in sow’s prolificacy has been associated with a decrease in average birth weight and an increase in within-litter variation of individual birth weight (Quiniou et al., 2002), writes Nathalie Quiniou Ifip-Institut du Porc, France.
calendar icon 5 November 2015
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