Competition from Eastern Europe and Beyond - New Players in the Global Pork Industry
By Fiona Boal and presented at the 2006 Banff Pork Seminar - The twenty-first century pork industry is evolving at a rapid pace. It is characterised by increased levels of global competition, expansion of industrialized production, vertically integrated value chains and production of differentiated products to meet the needs of increasingly demanding consumers.
11 December 2006
2 minute read
