Pork industry recovering in Asia and thriving in US amidst COVID-19 pandemic and African swine fever
Despite obstacles and economic uncertainty, US pork exports posted the third largest month on record in February 2020 while Asia's food service sector makes a gradual recovery from lockdown.
7 April 2020
3 minute read
By: 
Melanie Epp
Melanie Epp is a freelance agricultural journalist from Ontario, Canada.
