Swine, Stress and Salmonella Infection
Researchers with the USDA's Agricultural Research Service (ARS) are learning how pathogens like Salmonella communicate with their host – in this case, the pig. They hope to apply this knowledge to reduce foodborne infections in humans. The article is published in the August 2009 issue of the ARS Agricultural Research Magazine.
5 August 2009
2 minute read
