Two amputations a week: the high cost of working in a US meat plant

Amputations, burns and head trauma are just some of the serious injuries suffered by US meat plant workers every week.
calendar icon 6 July 2018
clock icon 2 minute read

Emily Houghton

Editor, The Pig Site

Emily Houghton is a Zoology graduate from Cardiff University and was the editor of The Pig Site from October 2017 to May 2020. Emily has worked in livestock husbandry, and has written, conducted and assisted with research projects regarding the synthesis of welfare and productivity of free-range food species.

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