Which fat source should I feed my pigs?
By Marcia S. Carlson, State Swine Nutrition Specialist, University of Missouri - Improving the rate and efficiency of gain is a common and continuing goal of swine producers. A practical method of achieving better efficiency is by supplementing swine diets with fat. This article looks at the different sources of fats available to producers and considers the factors that determine which fat source should be used.
28 September 2001
2 minute read
