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    Rooted in feed?

    What we’ve learned in the last 24 months about feed and the transmission of three critical swine challenges.
    calendar icon 26 May 2021
    clock icon 2 minute read
    By: Sarah Mikesell
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    Sarah Mikesell

    Editor

    Sarah Mikesell grew up on a five-generation family farming operation in Ohio, USA, where her family still farms. She feels extraordinarily lucky to get to do what she loves - write about livestock and crop agriculture. You can find her on Twitter or LinkedIn.

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